European-inspired · Multicooker
Chocolate and sour cream fondue
Two ingredients make a rich dipping sauce with a slight tang. Gentle heat is the key: chocolate can scorch before it looks fully melted.
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Multicooker recipes
Recipes that explain the cooking method instead of assuming every multicooker has the same buttons.
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European-inspired · Multicooker
Multicooker split pea soup with smoked pork
A thick soup of split peas, potatoes and smoked pork. This version uses a non-pressure simmer setting, so the pot can be opened to add vegetables near the end.