The forty-fourth president grew up in Hawaii and built his political career in Chicago.
Historical reconstruction
This burger broadens the Obama menu into a contemporary American family supper. The reconstructed plate uses a homemade patty, a soft bun and toppings chosen for your table.
The president & the table
At the 2012 Kids’ State Dinner, Obama said he could make a good omelet and a very good chili; Michelle backed up the chili claim. This is a personal cooking connection, not simply a dish served by a presidential chef.
Behind this story
White House remarks at the Kids’ State Dinner, 2012; modern family-table reconstruction for the other two recipes.
APRON ON. HISTORY CAN WAIT.
Make it at home.
Our home adaptation · Serves 4 · Not yet kitchen-tested
What you’ll need
Let’s make it
Shape beef gently into 4 patties, slightly wider than the buns. Make a shallow dent in each centre. Season the outsides.
Heat a lightly oiled skillet or grill to medium-high. Cook for about 4–5 minutes per side, until the centre reaches 71°C / 160°F.
Add cheese during the final minute. Toast the buns briefly.
Build with lettuce, tomato, burger, pickles and sauces. Serve immediately.
About this home version
A modern home recipe with practical ingredients and measured quantities.
Metric and US measures are approximate equivalents. For baking, use weights when you can.
